Sirloin Steak

Pack of 2 steaks. Approx weight 0.45kg


Premium sirloin steaks are cut from the centre section of the loin, the back of the beast. All the bones are removed, excess fat is trimmed and the gristle (the backstrap) that runs under the fat is also removed. Full of flavour & very tender. Sadly this is not the royal cut, there are plenty of stories that say an English King knighted a whole sirloin as he was so pleased with it – Sir Loin – it actually comes from the French Surloyne – meaning over loin, however we know you will enjoy them. The loins are aged on the bone in a cabinet lined with Himalayan rock salt for up to 6 weeks.

Out of stock